An alpin inspirated restaurant with two menus to choose: The RACLETTE menu based on melted cheese, local sausages and baked potatoes, and the PIERRADE menu based on stone cooked meat and local cheese assortment.
This restaurant is open from Christmas till Easter, coinciding with the ski season
El Xiringuito del Jardí
Located in the garden, this restaurant offers grilled meats, salads and pizzes in an informal atmosphere.
Open during the summer season (July and August)
Pessets Coffee is an establishment that combines Restaurant, Bar, Wine and Cheese Shop, and space for exhibitions and social events. Located in the modernist building of the former Hotel Pessets. The cuisine of Café Pessets is based on the quality local produce served in top form, or half a serving of meals so that they become a festival of flavors that blend perfectly with the extensive wine list offers.
Borda del Batlliu
La Borda del Batlliu is located in the winery we have near Olp. It is an “basserie and mountain rostisseria”, where you can enjoy the bets meats and wines of our country. There are served 4 different type of menús: Traditional Grill (Brasa Tradicional), Old Cow (Vaca Vieja), 6h roasted Lamb (Cordero a las 6 horas) and Festival.
Reservations are for gropus of moret han 10 people.